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Join the NECC Emerging Leaders for
A Summer’s Night in Spain

Thursday, August 19th, 2010
6:00pm – 9:00pm
Members: $48 | Non-members: $60

Location: Chef’s Lab
345 Bloomfield
Avenue, Montclair, NJ 07042

Join us for an evening cooking demonstration
followed by a tasting of the dishes (buffet style).
Menu will include:

Crostinis/Bruschetta’s
Paellas (seafood & non-seafood)
Crème Brûlée flan with Fresh fruit
Sangria

To Register Call NECC at  973-266-5500 or email@northessexchamber.com

or register online below:


Emerging Leaders Culinary Event

Save the dates for these upcoming events!

Thursday, September 16th: Listening: Success & Results Through Effective Communication

Thursday, October 7th: Octoberfest Event

Thursday, December 16th: Holiday Networking/Charity Event

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